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Almond and pistachio Crisps
Our almond cream is prepared exclusively with almonds gathered from our local Sicilian countryside.
Prepared with exquisite Sicilian almonds, worked with sugar and baked until lightly golden brown.
These delicious cookies are made purely from Sicilian Almonds.
water, alcohol, sugar, infused with herbs and aromatic roots.
Our hazelnut cream is produced exclusively using the best hazelnuts of Langhe, without the use of emulsifiers
Our Limoncello cream is prepared with genuine Sicilian lemon liqueur.
Our Mou Dolcelatte cream is our very own Sicilian variation of the famous Argentine 'dulce de leche'.
Our jam, produced with mulberries from the Etna region, has an intense, all-enveloping taste.
The unique taste of Sicilian oranges is certainly not lacking amongst our wide variety of products.
Our delicious cream is prepared using traditional artisan methods, allowing one to experience the true taste of...
Delicious Sicilian pistachios are worked with sugar and lightly browned in the oven.
Our pesto is made with pistachios ground in extra virgin olive oil, two foods produced in the heart of Sicily.
A selection of our Sicilian almond and pistachio pastries and jars of cream or pesto, all enclosed in an elegant...